Dinner Tonight: August 27, 2021
Archive »Raggedy Ann Salad
Choose an obscure word. Each person writes down what they think the definition might be. Then all are read, and everyone votes for the best!
How would your day be different without internet or cell phones?
Team member Bri used to make these Raggedy Ann salads with her great-grandmother as a child. We featured the recipe in our book Eat, Laugh, Talk: The Family Dinner Playbookto demonstrate one way to incorporate hands-on creative play into mealtimes. When Bri was little, hummus wasn’t a readily available ingredient, so she learned to make these salads using tuna or egg salad for the bodies. We’ve updated the concept with hummus to use as a dip for the vegetables, but you can make these whichever way you like!