These breakfast egg cups are a budget-friendly way to make mini frittatas or an “omelet on the go.” They’re less than $1 per serving!
Holiday Quiche Lorraine
This holiday-ready twist on Quiche Lorraine, from GoodCook, makes a colorful and delicious breakfast or brunch for guests!
Quick and Easy Pesto
You can make a quick and easy pesto with any leafy greens you have on hand! Basil is the classic flavor, but you can also use spinach, kale, arugula or a mixture of greens.