Print Friendly Logo
X

Want to share this page with your friends?





Dinner Tonight: September 11, 2018 Beef and Bean Burritos

Beef and Bean Burritos

Fun

Make a family dinner music playlist! Have each person think of "food" songs, like "Tupelo Honey" by Van Morrison.

Conversation

If you could change one thing about our family or about school, what would it be?

This recipe was provided to us by Brenda Thompson and originally appeared on her site, Meal Planning Magic.

Ingredients

Serves 4

  • 1 lb ground beef
  • ½ cup chopped onions
  • 1 15.5 oz can vegetarian baked beans, undrained
  • 1-2 avocados, sliced
  • ½ cup sour cream
  • ½ cup shredded cheddar cheese
  • 8 flour tortillas

Instructions

  1. In a large saucepan over medium heat, saute the ground beef and onions until beef is no longer pink and onions are cooked, about 7 minutes.
  2. Drain off fat. Add can of baked beans to pan and simmer on low for about 5 minutes or until mixture is heated through.
  3. To serve, add about 1/4 cup of mixture to each tortilla. Top with avocados, sour cream and/or cheddar cheese as desired.

Related Recipes

Avocado mango salsaSteamed RiceHoneydew mint ginger
Get Dinner Tonight Delivered Daily Get Dinner Tonight Delivered Daily

Share