Black beans are a super healthy vegetarian protein source. Get your little chefs to help you mash the beans and spread the ingredients in the dish.
This recipe comes to us from the Cornell Cooperative Extension of Onondaga County Good Food Cookbook and the USDA. Check out more recipes here.
- Mash beans and mix with onion powder, dried oregano, garlic powder and cayenne pepper. Spread on a serving dish.
- Top with salsa, sour cream, green onions and grated cheese.