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Dilled Cucumber Salad

Dilled cucumber salad

This simple salad really brings out the flavor of the cucumber and dill. Make it ahead and refrigerate until you’re ready to serve!


Serves 4-6

  • 1 English cucumber (one of those long cucumbers, usually found wrapped in plastic), peeled and sliced
  • 1 Tbsp. coarsely chopped fresh dill
  • 4 Tbsp. rice vinegar or cider vinegar
  • Salt and pepper, to taste


  1. Combine all ingredients in a bowl; cover and refrigerate until ready to serve.
  2. Taste and add salt and pepper to taste.