Ingredients

• 2 avocados, peeled and sliced
• 3 plum tomatoes, chopped
• 1/2 cup thinly sliced red onion
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 tablespoons olive oil
• Juice of 1 lime

Instructions

1. Combine the avocados, tomatoes, and onion in a medium bowl.
2. Sprinkle with salt and pepper. Add the lime juice and olive oil and mix well.
3. Serve immediately.