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Dinner Tonight: April 12, 2023 20 Minute Peachy Ground Turkey Meatballs

20 Minute Peachy Ground Turkey Meatballs

Fun

One person names 4 items ("Cookie, Cake, Ice Cream, Pretzel"). The others guess which doesn't belong (pretzel, because it's not sweet).

Conversation

If you could only eat one food for the rest of your life, what would it be?

Disculpa, pero esta entrada está disponible sólo en Inglés Estadounidense.

Ingredients

Serves 4-6

Meatballs

  • 1 egg, slightly beaten
  • ¼ cup dry bread crumbs
  • ¼ cup sliced green onions
  • ¼ teaspoon salt
  • ¼ teaspoon ground ginger
  • 1 pound ground turkey

Sauce

  • 4 tablespoons peach preserves
  • 2 tablespoons soy sauce
  • 2 tablespoons ketchup
  • ½ teaspoon ground ginger

Instructions

  1. In medium mixing bowl, combine egg, bread crumbs, green onions, salt and ¼ teaspoon ground ginger. Add ground turkey and mix well. Shape mixtures into meatballs-about 1 ½ inches large.
  2. In small mixing bowl, combine peach preserves, soy sauce, ketchup and ½ teaspoon ginger. Set aside.
  3. In large saute pan, brown meatballs on all sides, about 5 minutes.
  4. Spoon peach mixture over meatballs and simmer about 10 minutes. Let stand for 5 minutes before serving.

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