The Purdue Center for Families and The Family Dinner Project have teamed up to spread the benefits of shared meals across the state of Indiana.
In this episode, Bri and Annie explore the idea of setting intentions for the family dinner table, to help families get the most out of their shared meals.
We’re unpacking the messy aftermath of the election, and how it’s impacting family Thanksgiving and holiday plans — plus, we’ve got tips and ideas to help you cope.
We’re joined by expert Dr. Marti Straus to talk about why dinner might not feel safe and comfortable for everyone, and what to do about it.
The Family Dinner Project and the MGH Revere Food Pantry have been partnering on a new plant-based Dinner in a Box initiative.
Eating with toddlers takes a special kind of patience and perseverance. These “three T’s” of toddler mealtimes can help with the most common challenges.
Who does most of the labor of family meals? We look at gender roles, invisible labor, and solutions for sharing the workload.