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Blogs

Washington D.C. — Discord and Contention

Posted on: agosto 3rd, 2011 by Larry

What would happen if people in your classroom or workplace handled problems like the members of Congress handled the deficit negotiations? And other questions…

One Table, Two Meals…and Much Love

Posted on: agosto 3rd, 2011 by Christine

Guest blogger Christine on the how and why of making family dinners more deliberate in her home

Private Lives…Public Spaces

Posted on: julio 27th, 2011 by Larry

Where does privacy end and the public’s right to know begin? Rupert Murdoch and the “News of the World” tabloid hacking scandal

Cayenne Pepper Makes Everything Better

Posted on: julio 23rd, 2011 by Lauren

“Every family has its own traditions and quirks, and I just remembered one about my family – when I was little, my dad used to put cayenne pepper on everything. ..”

Nowhere to Hide

Posted on: julio 20th, 2011 by Larry

Questions about the Casey Anthony Case

Twice as Nice Together

Posted on: julio 13th, 2011 by John

Turning Play Dates into Dinner Dates!

Cooking with Kids: A Big Bowl of Dirt

Posted on: mayo 24th, 2011 by

‘Once in a while, you have to make something fun’…Watch Alec make this most outrageous dessert!

Ostrander Family

The Family Dinner Project Goes to College

Posted on: mayo 11th, 2011 by Ashley

What would a Family Dinner Project look like on a college campus? That’s a question Southern Vermont College (SVC) is helping us answer. Their Campus Community Dinner Series is a program that was inspired by The Family Dinner Project…

Special Meals With A Special Child

Posted on: mayo 11th, 2011 by Ashley

“What I remember and miss most about those family dinners is the laughter…” A New Jersey Father Reflects

Mother’s Day Memories

Posted on: mayo 8th, 2011 by Shelly

“Life changed with my mom’s illness. And so did our notion of our family dinners…” writes FDP founder Shelly London

Five-Ingredient Turkey Chili for $12? Yes, Please!

Posted on: febrero 19th, 2011 by Ashley

Disculpa, pero esta entrada está disponible sólo en Inglés Estadounidense.

Bluefish

“Fast Slow Food” for Under $21

Posted on: febrero 10th, 2011 by Anne Fishel, Ph.D

Disculpa, pero esta entrada está disponible sólo en Inglés Estadounidense.