Welcome to Season 2 of The Family Dinner Project Podcast! In each of our episodes, Content Manager Bri DeRosa and Executive Director Dr. Anne Fishel will talk through tough topics related to family meals. Pull up a chair and grab a plate — we’re serving up real talk about family dinner! You can get caught up on older […]

As grocery prices keep climbing with no end in sight, a budget-friendly Thanksgiving will be on the menu for more families this year.

We invite Leslie Kimball of Responsibility.org to talk with us about the research demonstrating that family dinners can help prevent substance use, and how she and her team recommend parents and kids communicate about risk behaviors.

Dr. Anne Fishel reflects on the gifts of food that helped her recover after a recent surgery, and the strategies she recommends for showing care for others through comfort food.

On this episode of the podcast, Bri and Annie talk with colleague Dr. Lauren Fiechtner of the Greater Boston Food Bank about rising prices and food insecurity.

Learn how to get the most out of a roast chicken, so you can stretch a single budget-friendly bird into several meals for your family.

In this episode of The Family Dinner Project Podcast, Bri and Annie tackle back to school family dinners: How to plan them, what to eat, and how to manage the transition with smart conversation ideas.